Our Menu

SHRIMP COCKTAIL: Jumbo shrimp served with cocktail sauce.$13.50
CHEESE CRISPS: Hot and chewy served with Ranch dressing. Small and full portions available.$5.25$7.50
BREADED MUSHROOMS: Mushrooms tossed in our homemade breading and served with Ranch dressing. Small and full portions available.$5.25$7.50
ONION BLOSSOM: Homemade and battered then fried to perfection.$9.00
ONION RINGS: Battered and deep-fried. Small and full portions available.$5.25$7.50
POTATO SKINS: A generous platter of thinly sliced peelings covered with hot American cheese. Small and full portions available$5.25$7.50

TOMATO BRUSCHETTA: French bread and melted Mozzarella topped with chopped seasoned tomatoes.$8.00
BUFFALO WINGS: Hot and spicy! Served with Ranch dressing. Small and full portions available.$5.50$10.00
POT STICKERS: Pork and vegetables wrapped in an oriental noodle.$10.00
LOBSTER RAVIOLI: Broiled and then topped with Alfredo sauce and Parmesan cheese.$10.00
LOADED POTATO SKIN: Served piping hot and loaded with seasoned meat, bacon and veggies. Small and full portions available.$6.50$11.50
ARTICHOKE & SPINACH DIP: Warm and creamy blended with Parmesan cheese and served with homemade chips.$10.50

TOSSED: Luncheon$3.50
Dinner$4.00
GREEK SALAD: Small$8.50
Large$11.25
CHEF SALAD: Small$8.50
Large$11.25
CHICKEN CHEF SALAD: Grilled, Breaded, Cajun or Lemon Pepper. Small and large portions available.$10.00$12.50
SMOKED SALMON CHEF SALAD: $11.75
SHRIMP CHEF SALAD: Small$10.50
Large$14.50

TACO SALAD: Beef, Grilled, Chicken or Cajun Chicken.$9.50
BRUSCHETTA SALAD: Plain$8.50
With Chicken$10.50
B.B.’S SPINACH SALAD: Plain$10.00
With Smoked Salmon$11.25
ORIENTAL SALAD: Small$9.75
Large$12.50
CAESAR SALAD: Plain$9.00
With Chicken$12.00
SOUP: Cup$3.50
Bowl$4.00

SSSS (SCOTT’S SIRLOIN STEAK SANDWICH): Certified Angus Beef® sirloin steak served on a bun with a choice of potato and luncheon salad.$11.25
CERTIFIED ANGUS BEEF® FRENCH DIP: $7.50
CERTIFIED ANGUS BEEF® HAMBURGER: $6.50
CERTIFIED ANGUS BEEF® CORNED BEEF & SWISS: $6.75
CERTIFIED ANGUS BEEF® RUEBEN: $6.75
BACON, LETTUCE & TOMATO: $6.5O

EMPORIUM BBQ PORK SANDWICH: Southern style coleslaw on sandwich, then served on Texas Toast with baked beans and French Fries.$11.25
GRILLED OR BREADED PORK LOIN: $6.25
CODFISH: Pan-fried, Baked or Battered, Cajun, Lemon Pepper or Plain.$6.25
GRILLED OR BREADED CHICKEN FILLET: Cajun or Lemon Pepper.$6.25
GRILLED CHEESE: $4.25
GRILLED HAM & CHEESE: $5.50

CERTIFIED ANGUS BEEF® ROAST BEEF CROISSANT: Topped with green pepper, onion and Mozzarella cheese.$9.50
SMOKED PORK: Topped with mushrooms and Swiss cheese.$10.25

HOT HAM & CHEESE: $8.50

VEGETABLE CHEESE PITA: Plain$6.25
Chicken$7.50
Beef$7.75
Smoked Salmon or Shrimp$8.50
CHICKEN WRAP: Breaded or grilled chicken, Romaine lettuce, tomatoes, onion, green peppers and choice of Buffalo, Caesar, Ranch or Chipotle.$8.50

BEEF & CHEDDAR CHIPOTLE WRAP: Seasoned with Cheddar cheese, lettuce, tomatoes, and green peppers.$9.50

TWICE BAKED POTATO: $3.00
FRENCH FRIES: $3.00
WILD RICE BLEND: $3.00
HASH BROWNS: $3.00
ALFREDO PASTA SIDE: $3.00

BAKED POTATO: $3.00
AMERICAN FRIES: $3.00
SWEET POTATO FRIES: $3.00
RECTOR HASH BROWNS: $4.50
HERB & GARLIC PASTA SIDE: $3.00

THE LOADED BAKED POTATO: Topped with onion, green peppers, two cheeses, mushrooms, tomatoes and bacon.$8.75
VEGGIE & CHEESE LOADED POTATO: $8.00
SEAFOOD LOADED POTATO: $10.00

HAM LOADED POTATO: $8.00
TACO LOADED POTATO: $8.00
BRUSCHETTA LOADED POTATO: $8.00

COLESLAW: $3.00
COTTAGE CHEESE: $3.00
ASPARAGUS: $3.50

BAKED BEANS: $3.00
FRESH STEAMED VEGETABLES: $3.50
BROCCOLI: $3.50

PLAIN OR LEMON PEPPER: A generous portion served on rice with soup or salad. Half and full portions available.$11.75$15.75

CHICKEN, BEEF OR SHRIMP: You choose. Served on rice with soup or salad. Half and full portions available.$13.75$17.50

EMPORIUM: $8.50
SEAFOOD: $9.75

VEGETARIAN: $8.50

FETTUCCINE ALFREDO: Small and large portions available.$8.50$12.00
CHICKEN FETTUCCINE ALFREDO: Small and large portions available.$10.75$15.50
SALMON OR SHRIMP FETTUCCINE ALFREDO: Small and large portions available.$12.00$16.50

PASTA BAKE: Penne pasta topped with marinara sauce and loaded with six different types of cheese, then broiled to perfection.$12.50$16.50
CHICKEN OR BEEF PASTA BAKE: $16.00

: Plain$8.75
Add Beef, Chicken, Shrimp or Smoked Salmon$10.25

: Alfredo – Plain$8.75
Add Beef, Chicken, Shrimp or Smoked Salmon$10.25

BURRITOS: In a bowl or wrap it up. Choose from Chicken, Beef, Shrimp or Smoked Salmon and topped with black beans, rice, tomatoes, onion, green peppers, lettuce and a blend of five cheeses! Served with sour cream and salsa.$11.00

QUESADILLAS: Choose from Chicken, Beef, Shrimp or Smoked Salmon and served with salsa and sour cream.$11.00

Choose from Steamed Chicken, Steamed Shrimp or Baked Cod.$11.00

FILET MIGNON: The most elaborate and tender steak. 9 oz.$34.50
STEAK DEBERGO: Two filets with beef, wine, lemon butter and Italian Seasoned juice.Available in 5 oz & 9 oz portions.$23.00$34.50
MEDALLIONS: Three filets topped with burgundy-mushroom sauce. 9 oz.$34.50
CARPETBAGGER: Two filets topped with burgundy and cheese sauce with mushrooms, onions and green pepper. 9 oz.$34.50
RIBEYE: Delicious and full of flavor. (Cajun spices on request). Available in 9 oz & 14 oz portions.
$22.50$32.00
TOP SIRLOIN: Excellent beef flavor. Available in 7 oz, 9 oz, & 14 oz portions.$18.50$23.00$26.00
ITALIAN-TOPPED SIRLOIN: Our Certified Angus Beef® sirloin topped with mushrooms, onions, green pepper, mozzarella cheese and Italian seasonings. 9 oz.$24.00
HAMBURGER STEAK: A tenderized Certified Angus Beef® hamburger steak full of flavor. 10 oz.$14.50

CHICKEN FRIED STEAK: Certified Angus Beef® ground beef battered and pan-fried. 7 oz.$14.50
COMBO: Certified Angus Beef® filet tips, Bay scallops and shrimp sautéed in herb and garlic-butter sauce.$20.50
EMPORIUM VEAL STEAK: Veal steak pan-fried and topped with mozzarella cheese and tomatoes. Available in 4 oz & 8 oz portions.$22.00$28.50
FILET SPECIAL: Mouthwatering 5 oz Certified Angus Beef® filet with dessert choice of brownie or cheesecake. Add 3 battered shrimp for just $7.00 more!$23.00
FRIDAY & SATURDAY NIGHT ONLY!PRIME RIB OR CAJUN PRIME RIB: A rich, tender King of roasted beef! At your request we can add Cajun to any size Prime Rib. Available in Small, Petite or Modest cuts.$19.50$25.00$32.00

SMOKED IOWA CHOP: A thick and juicy chop grilled and full of flavor.$20.00
AMERICA’S CUT: Boneless pork loin with bacon.$18.00

PORK RIBEYE: Highly marbled premium cut makes it tender and juicy.$19.50
HAM STEAK: Hands down, the best ham on the market!$16.50

SMOKE – BAKED SALMON: Lightly smoked, no additives, all-natural high quality Scottish salmon. Served with Dijon-honey sauce.$24.00
WALLEYE: Pan-fried, Broiled, or Deep-fried.$24.00
SEAFOOD CRÊPE: Mixture of seafood and cheese.$12.50
COD: Baked, Pan-fried or Battered. Your choice: Plain, Lemon Pepper or Cajun Seasoned.$13.00

BAY SCALLOPS: Unbreaded scallops sautéed in herb and garlic butter.$24.00
IRISH FISH & CHIPS: Tender and flaky Whitefish hand-battered and fried golden brown. Served with coleslaw, fries and a side of red wine vinegar.$14.50

BATTERED SHRIMP: Deep-fried served with cocktail sauce.$22.00
SHRIMP SCAMPI: Sautéed in special seasonings served on bed of rice.$22.00
TERIYAKI SHRIMP: Sautéed shrimp with teriyaki sauce served on a bed of rice.$22.00

CAJUN SHRIMP: Sautéed in Cajun seasoning served on a bed of rice.$22.00
SWEET & SOUR SHRIMP: Covered with a tasty sauce served on a bed of rice.$22.00
LEMON PEPPER SHRIMP: Sautéed in lemon pepper seasonings served on a bed of rice$22.00

CHICKEN STRIPS (3): $11.00
BROASTED CHICKEN: Generous portions with your choice of Light or Dark meat. Quarter and half sizes.$11.50 $16.00

CHICKEN BREAST VARIATIONS: Served on a bed of rice. Choose from the following entrées: Broasted, Bruschetta, BBQ, Teriyaki, Lemon Pepper, Cajun, Cordon Bleu, Mexican, Parmesan, Sweet & Sour, Artichoke & Spinach, Honey Dijon or General Tso.$14.75

CRÉME BRÛLÉE: Homemade and fantastic!$6.00
NEW YORK STYLE CHEESECAKE: With blueberries, cherries or strawberries.$6.00
TURTLE CHEESECAKE: Complete with caramel, chocolate, whipped cream and nuts.$6.25
CHOCOLATE MINT ICE CREAM PIE: A frozen delight! A chocolate cookie crust filled with cool chocolate mint ice cream.$5.50
VANILLA ICE CREAM: $3.25
SUNDAES: Flavors vary$4.00

RASPBERRY CHIMI & ICE CREAM: A flour tortilla with a hint of cinnamon filled with cheesecake and a drizzle of raspberry inside.$5.50
TIRAMISU: Tiramisu sponge cake and espresso-flavored mascarpone mousse topped with whipped cream and dusted with cocoa.$5.50
LAVA CAKE: Deep chocolate enrobed in more delightful chocolate then filled with a dark chocolate truffle.$9.00
BROWNIE & ICE CREAM: $4.00
SHERBERT: $3.50

WINE BY THE GLASS: White Zinfandel, Chardonnay, Merlot, Cabernet Sauvignon, Moscato, Chablis, Riesling, Pinot Grigio, Mose, Pinot Noir, Lambrusco,
Burgundy, and Shiraz
WINES BY THE BOTTLE: Moscato d’Asti, Pinot Grigio, Chardonnay, Pinot Noir, Merlot and Sauvignon
SPARKLING WINE: Asti Spumante, Brut, and Asti
SELECT COCKTAILS: Kinkytini, Kinky Cosmo, Birthday Cake Martini, Pink & Bubbly, The “Collins” Family, Blue Pineapple, Margaritas, Daiquiris, Italian Delight, Moscow Mule and more!
BEER BY THE BOTTLE: Amber Bock, Blue Moon, Budweiser, Bud Light, Bud Select 55, Coors Light, Corona, Fat Tire, Guinness, Michelob Golden Light, Michelob Ultra, Miller Light, Sam Adams, Busch NA, and Mike’s Hard Lemonade

FRESH BREWED COFFEE: Regular or Decaf$2.25
ICED COFFEE: French Vanilla or Mocha$3.00
TEA: Hot Tea, Raspberry or Iced Tea$2.25
CHOCOLATE OR WHITE MILK: Small$2.00Large$2.50
SODA: Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Diet Mountain Dew, Rootbeer, Cherry Pepsi, Dr. Pepper, and Lemonade$2.25
HOT CHOCOLATE OR CAPPUCCINO: French Vanilla & White Chocolate-Caramel Cappuccino$3.00

CHICKEN STRIPS: $8.00
MINI BATTERED SHRIMP: $8.50
CORN DOG: $7.00
GRILLED CHEESE: $7.00

CHEESEBURGER: $8.00
PASTA: Choose from red, cheese or Alfredo sauce. (Fries not included).$7.00

StartersEnjoy one of our delicious starters.

SaladsEnjoy our salads with the following dressings: Ranch, French, 1000 Island, Italian, Bleu Cheese,
Honey Mustard, House (Bleu Cheese/French), Lo-Cal Ranch, Lo-Cal French, Raspberry Vinaigrette, Caesar, Cranberry Citrus or Oriental

SandwichesDiscover mouthwatering beef flavor in every bite of our Certified Angus Beef® brand sandwiches. Uncompromising standards make it the best tasting beef in town.

Croissants

Pitas & Wraps

Potatoes

Loaded Potatoes

Vegetables & Sides

Fresh Stir-Fry Dinners

Omelets

PastaEntrées served with coffee or tea and soup or salad.
Add Spinach, Greek or Caesar Salad for just $1.25 extra.

Flatbread PizzaSouthwestern seasoning, green peppers, onion, tomatoes, mushrooms, and a five-cheese blend, then broiled to perfection.

Mexican Emporium StyleBurritos or Quesadillas, enjoy them Emporium style.

Get Healthy Iowa!Try one of our fantastic healthy dishes that come with wild rice served with asparagus and cottage cheese.

SteaksWe are among an elite group of restaurants serving Certified Angus Beef® brand entreés. Uncompromised standards ensure it’s a cut above USDA Prime, Choice and Select, making it the best-tasting beef available.

Pork

Seafood

ShrimpAdd Certified Angus Beef® Sirloin to your Seafood Dinner for $11.00.
Add Small Certified Angus Beef® Filet to your Seafood Dinner for $15.50.

Chicken

Desserts

Beverages

Children’s MenuAvailable for those 12 and younger.
Served with Fries, Applesauce, Ice Cream and a Drink.

Menu items and prices are subject to change